Today’s special lunch ‘party’ is to celebrate CK’s completion of his PhD and TK’s birthday. Actually we planned to treat them, but it turned out that CK paid for the lunch instead.

Here’s what I ate. Hehe.. Fetucine with mushrooms and chocolate soufflé for dessert. The pasta was quite bland so I added salt and lots of Parmesan cheese. And it turned out great after that. Since this is the first time I tried soufflé, I am not quite sure how to judge it. Overall it’s good and is sort of like chocolate brownie.