Veggiebun’s Food Trail
Food, food, and more food…Archive for July, 2007
Breakfast
Prata, mashed potato, pumpkin curry, ladies fingers.
@NUS Engineering Canteen. The food is cheap and good. They said their food vegetable curries are vegetarian. I love their prata very much because it has some crispy bits but they are not chewy at all. (Maybe because I eat them while they are still hot?)
Lingzhi Vegetarian @ Liat Towers
The food are very delicious but can be a little “weird”, like the spinach soup. The portion is very small too. I hardly felt full after finishing the whole meal.
Braised spinach soup with fresh truffle. This is the first time I drank a soup that looks like floating moss/algae in water. Hahaha.. definitely weird.
Monkey head mushrooms with broccoli. I love this very much! Hehe… Yummy!!!
Homemade edamane beancurd topped with fresh button mushrooms. The tofu is greenish in color and it’s soft and smooth. Too bad that it’s just a very small piece. Maybe they want us to return for more so they made everything in such small portion.
Braised ee-fu noodles. My favourite cooking style for ee-fu noodles. Love it!
Dessert (Apricot with selaseh seeds and almond). Just OK.
Set menu for two. Total: $70++. I’d say it’s kinda expensive because everything is in such small portion.
Grand Court Vegetarian Restaurant
This restaurant used to be my favorite before I found the Vegetarian Health Food. Hahaha..
The food here is nice, but can be slightly bland for people like me who love stronger tasting food. The dish at the top is the steamed “pomfret”. The soup is very nice when eaten with rice. We finished all the soup (just short of licking the plate)Yum yum… The stewed ee-fu noodles are really nice too because I love soft noodles.
Cost: About $42. It’s quite cheap considering the location of the restaurant and when compared to the small portion and higher price at Lingzhi Vegetarian.
